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Found 27865 from your keywords:
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DeliciosoLa evolución del sabor y cómo nos hizo humanos
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Dulcinea Otero-PiñeiroRob Dunn, Mónica Sánchez

Solemos representarnos la historia de la humanidad como un relato de penuria y escasez centrado en la búsqueda desesperada de alimentos. Pero ¿y si la evolución de nuestra especie no estuviese tan marcada por el hambre como por la persecución de los sabores agradables y el disfrute? Rob Dunn y Mónica Sánchez presentan en Delicioso una idea tan simple como revolucionaria: que el placer cul…

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9788413629360
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Vita di Leonardo
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Bruno Nardini

Questa vita di Leonardo non è la narrazione rigorosa di un'esistenza, ma una vicenda ricostruita seguendo ogni notizia attendibile: è la vita di un uomo eccezionale, di un genio forse unico al mondo; più che raccontata, essa deve essere intuita e interpretata come un'opera d'arte. Perché Leonardo fece, anche della propria esistenza, un capolavoro.

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9788809753105
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Chinese Brush Painting Four SeasonsPaint Flowers, Birds, Fruits & More with 2…
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Fei Le Niao

In traditional Chinese painting, a dipped brush is used to apply water, ink, and color to silk or paper. The form has a long history and is still widely enjoyed by painting enthusiasts. Chinese painting is not limited to precise similarity in the appearance of objects, but rather emphasizes expressing the author's subjective taste. This allows even total beginners to quickly get started in the …

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9781938368998
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Nuestros postres
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Inés Ortega, Marina Rivas

Inés Ortega y Marina Rivas nos presentan una nueva entrega de la serie "1080 Nuevas ideas de cocina", centrada esta vez en los postres. Como todos sus libros anteriores, "Nuestros postres" es una guía práctica y creativa que propone recetas dulces y no tan dulces para preparar los últimos platos de nuestros menús o para elaborar exquisitas meriendas o desayunos. Dividido en dos bloques, un…

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ISBN/ISSN
9788411480581
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1 online resource (304 pages)
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Whisky eretico
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Silvano S. Samaroli

Un grande conoscitore ci introduce al mondo del Whisky in un'ottica originale, di particolare apertura culturale e spirituale. Silvano Samaroli fa il punto della situazione, una riflessione profonda sul suo mestiere, mettendo nero su bianco la propria visione del Whisky. Questo libro è una provocazione ai metodi "classici" e un po' polverosi, ma anche lo schietto e coraggioso racconto fra filo…

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9788809832077
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Chinese Brush PaintingA Beginner's Step-by-Step Guide
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Ruo Mei

Try your hands at these historically and culturally important methods, and create some beautiful paintings of your own. Chinese painting is an ancient art that has evolved and become refined over many centuries. Artists brush ink and color pigments onto silk or paper using a variety of techniques, with two main approaches: gongbi a traditional and realistic style based on line drawing, and xi…

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9781602200456
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Nuestros menús
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Inés Ortega, Marina Rivas

Elaborar un menú, combinar platos para distintas ocasiones o comensales y organizar la compra pueden resultar tareas fastidiosas incluso si contamos con cierta experiencia en la cocina. Esta nueva entrega de Inés Ortega y Marina Rivas para la serie 1080 Nuevas ideas de cocina quiere convertirse en una guía práctica y creativa que nos abre mil maneras de preparar propuestas diferentes, apete…

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ISBN/ISSN
9788413625812
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1 online resource (527 pages)
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Una polpetta ci salveràcon 120 ricette degli chef di tutta Italia
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Giancarlo Roversi, Anna Scafuri

La polpetta è la preparazione più antica del mondo, ma anche la Cenerentola di ogni cucina. Mescolare ingredienti tagliati in finissimi pezzi è invece un'arte sublime, che non concede improvvisazione. Per questo, contro le esigue varianti ammesse nei fast food, le polpette ci rieducano a una gloriosa storia culinaria: quella di ogni famiglia italiana. Perché proprio noi italiani abbiamo inv…

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9788809790933
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Modern CubanA Contemporary Approach to Classic Recipes
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Ana Quincoces

Award-winning and refreshingly modernAna Quincoces brings Cuban cuisine into the twenty-first century with recipes that are bold, healthy, and irresistibly flavorful Florida Book Awards, Silver Medal for Cooking Serving up a fresh take on Cuban food, Ana Quincoces reimagines traditional recipes for todays home chefs in Modern Cuban. This cookbook unites generations by helping readers make tim…

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9780813073392
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El Pintor de la Vida moderna
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Charles BaudelaireSilvia AciernoJulio Baquero Cruz

Como bien detectó en su momento Walter Benjamin, Charles Baudelaire (1821-1867) encarnó todas las tensiones y contradicciones de la modernidad, época (en el sentido lato de la palabra) de la cual fue uno de los principales alumbradores. Obra clave para la historia cultural del mundo contemporáneo, El pintor de la vida moderna (1863), objeto de múltiples interpretaciones desde el momento de…

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ISBN/ISSN
9788413624662
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First Page Previous 111 112 113 114 115 Next Last Page
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