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Found 1 from your keywords: author=Taillevent
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Le viandier de Taillevent
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Taillevent

Le Viandier de Taillevent is one of the oldest and most influential French cookbooks, attributed to Guillaume Tirel, known as Taillevent, who served as master cook to several French kings in the 14th century. This seminal work, believed to have been compiled in the late Middle Ages, offers a fascinating glimpse into the culinary practices and gastronomic culture of medieval France. The book is …

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ISBN/ISSN
9782528104880
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