Filter by

  • Publication Year
  • Availability
  • Attachment
  • Collection Type
  • General Material Designation
    See More
  • Location
  • Language
Found 2 from your keywords: author=Matthew Farber, Roger B...
cover
Mastering Brewing ScienceQuality and Production
Comment Share
Matthew Farber, Roger Barth

Focused on brewing science, process, and quality, this is a comprehensive textbook on beer production, from the underlying biology and chemistry to process steps, packaging, testing, and service of beer and related products. Mastering Brewing Science is a complete resource for brewing students as well as established professionals, with coverage of brewing processes, beer quality assurance, and…

Edition
-
ISBN/ISSN
9781394207008
Collation
1 online resource (673 pages)
Series Title
-
Call Number
-
cover
Mastering Brewing ScienceQuality and Production
Comment Share
Matthew Farber, Roger Barth

Focused on brewing science, process, and quality, this is a comprehensive textbook on beer production, from the underlying biology and chemistry to process steps, packaging, testing, and service of beer and related products. Mastering Brewing Science is a complete resource for brewing students as well as established professionals, with coverage of brewing processes, beer quality assurance, and…

Edition
-
ISBN/ISSN
9781394207015
Collation
-
Series Title
-
Call Number
-