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Found 1 from your keywords: author=Krishnendu Ray, Tulasi ...
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Curried CulturesGlobalization, Food, and South Asia
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Krishnendu Ray, Tulasi Srinivas

Although South Asian cookery and gastronomy has transformed contemporary urban foodscape all over the world, social scientists have paid scant attention to this phenomenon. Curried Cultures–a wide-ranging collection of essays–explores the relationship between globalization and South Asia through food, covering the cuisine of the colonial period to the contemporary era, investigating its mat…

Edition
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ISBN/ISSN
9780520952249
Collation
1 online resource (328 pages)
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