Filter by

  • Publication Year
  • Availability
  • Attachment
  • Collection Type
  • General Material Designation
    See More
  • Location
  • Language
Found 1 from your keywords: author=Jordi Roca, Ignacio Med...
cover
Casa CacaoThe Return Trip to the Origin of Chocolate
Comment Share
Jordi Roca, Ignacio Medina

El Celler de Can Roca is the restaurant in Girona, Spain opened in 1986 by the Roca brothers: Joan, Josep and Jordi. It holds three Michelin stars and in 2013, 2015, 2018 it was named the best restaurant in the world by Restaurant magazine. Jordi Roca is currently one of the world's most advanced chocolatiers, and was proclaimed best pastry chef in the world in the 2014, 50 Best Awards. This bo…

Edition
-
ISBN/ISSN
9781911667759
Collation
1 online resource (288 pages)
Series Title
-
Call Number
-