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Found 1 from your keywords: author=Glenn Rinsky, Laura Hal...
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The Pastry Chef's CompanionA Comprehensive Resource Guide for the Baking and …
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Glenn Rinsky, Laura Halpin Rinsky

With more than 4, 800 terms and definitions from around the world plus ten appendices filled with helpful resources, The Pastry Chef's Companion combines the best features of a dictionary and an encyclopedia. In addition to the current terminology of every component of pastry, baking, and confectionary arts, this book provides important information about the origin and historical background of …

Edition
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ISBN/ISSN
9780470227299
Collation
1 online resource (384 pages)
Series Title
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Call Number
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