Frye's Practical Candy Maker: Comprising Practical Receipts for the Manufacture of Fine Hand-Made Candies is a comprehensive and invaluable guide for both amateur and professional confectioners, first published in the late 19th century. Authored by F. W. Frye, this classic manual offers a detailed and accessible approach to the art and science of candy making, reflecting the techniques and trad…
First published in Spanish in 2010, Art beyond Itself is Néstor García Canclini's deft assessment of contemporary art. The renowned cultural critic suggests that, ideally, art is the place of imminence, the place where we glimpse something just about to happen. Yet, as he demonstrates, defining contemporary art and its role in society is an ever more complicated endeavor. Museums, auction hou…
Women's Camera Work explores how photographs have been and are used to construct versions of history and examines how photographic representations of otherness often tell stories about the self. In the process, Judith Fryer Davidov focuses on the lives and work of a particular network of artists linked by time, interaction, influence, and friendship—one that included Gertrude Käsebier, Imoge…
A critique of prominent architects’ approach to digitally driven design and labor practices over the past two decades With the advent of revolutionary digital design and production technologies, contemporary architects and their clients developed a taste for dramatic, unconventional forms. Seeking to amaze their audiences and promote their global brands, “starchitects” like …