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Found 1 from your keywords: author=David M. Kaplan
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The Philosophy of Food
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David M. Kaplan

This book explores food from a philosophical perspective, bringing together sixteen leading philosophers to consider the most basic questions about food: What is it exactly? What should we eat? How do we know it is safe? How should food be distributed? What is good food? David M. Kaplan's erudite and informative introduction grounds the discussion, showing how philosophers since Plato have take…

Edition
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ISBN/ISSN
9780520951976
Collation
1 online resource (320 pages)
Series Title
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Call Number
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