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Found 1 from your keywords: author=Daniel E. Bender, Bende...
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The Food AdventurersHow Around-the-World Travel Changed the Way We Eat
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Daniel E. Bender, Bender, Daniel E.

From mangosteen fruit discovered in a colonial Indonesian marketplace to caviar served on the high seas in a cruise-liner's luxurious dining saloon, The Food Adventurers narrates the history of eating on the most coveted of tourist journeys: the around-the-world adventure. The book looks at what tourists ate on these adventures, as well as what they avoided, and what kinds of meals they describ…

Edition
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ISBN/ISSN
9781789148077
Collation
1 online resource (352 pages)
Series Title
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Call Number
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