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Found 1 from your keywords: author=Carlo Middione
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The Food of Southern Italy
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Carlo Middione

Take a Fascinating Culinary Journey from Rome and Naples to Sardinia and Sicily Venture beyond the familiar pizza, marinara, and risotto to discover the varied and delicious world of traditional southern Italian cooking. Sicilian-American chef and respected sage of Italian cuisine Carlo Middione takes us along on his search for the unique and authentic recipes of this historic region in this Ta…

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ISBN/ISSN
9781648374838
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