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Sacred and Herbal Healing BeersThe Secrets of Ancient Fermentation
This is the first comprehensive book ever written on the sacred aspects of indigenous, historical psychotropic and herbal healing beers of the world.
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- 9781938469091
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YeastThe Practical Guide to Beer Fermentation
Yeast: The Practical Guide to Beer Fermentation is a resource for brewers of all experience levels. The authors adeptly cover yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures. Sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer, plus step by step procedures, equipment li…
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- 9781938469060
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For The Love of HopsThe Practical Guide to Aroma, Bitterness and the Culture …
Hops, once a marginal player in modern brewing, have risen to iconic status thanks to the American craft beer revolution. In For the Love of Hops Stan Hieronymus explores the rich history, cultivation, and science behind this essential brewing ingredient.Hops have a long and mysterious past. Hieronymus unpacks their story with a discerning eye, separating fact from myth through deep research in…
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- 9781938469039
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Wild BrewsBeer Beyond the Influence of Brewer's Yeast
Explores the world of Lambics, Flanders red and Flanders brown beers as well as the many new American beers produced in the similar style.
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- 9780984075683
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IPABrewing Techniques, Recipes and the Evolution of India Pale Ale
Explore the evolution of one of craft beer's most popular styles, India pale ale. Equipped with brewing tips from some of the country's best brewers, IPA covers techniques from water treatment to hopping procedures. Included are 48 recipes ranging from historical brews to recipes for the most popular contemporary IPAs made by craft brewers such as Pizza Port, Dogfish Head, Stone, Firestone Walk…
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- 9781938469022
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Farmhouse AlesCulture and Craftsmanship in the European Tradition
Farmhouse Ales defines the results of years of evolution, refinement, of simple rustic ales in modern and historical terms, while guiding today's brewers toward credible—and enjoyable—reproductions of these old world classics.
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- 9780984075676
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Brewing Classic Styles80 Winning Recipes Anyone Can Brew
Award-winning brewer Jamil Zainasheff teams up with homebrewing expert John J. Palmer to share award-winning recipes for each of the 80-plus competition styles. Using extract-based recipes for most categories, the duo gives sure-footed guidance to brewers interested in reproducing classic beer styles for their own enjoyment or to enter into competitions.
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- 9780984075645
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The Compleat MeadmakerHome Production of Honey Wine From Your First Batch to …
Since the publication of The Compleat Meadmaker, mead has enjoyed a remarkable resurgence in the United States. In 2003, there were roughly 60 commercial meaderies; by 2020, that number had grown to nearly 500. This growth reflects not just commercial success but also the passion of hobbyists discovering the joys of crafting their own "nectar of the gods".Mead—fermented honey and water—is a…
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- 9780984075669
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Designing Great BeersThe Ultimate Guide to Brewing Classic Beer Styles
Author Ray Daniels provides the brewing formulas, tables, and information to take your brewing to the next level in this detailed technical manual.
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- 9780984075614
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Radical BrewingRecipes, Tales and World-Altering Meditations in a Glass
Radical Brewing takes a hip and creative look at beer brewing, presented with a graphically appealing two-color layout.
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- 9780984075621
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