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Found 2242 from your keywords: subject="COOKING "
First Page Previous 171 172 173 174 175 Next Last Page
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The Christmas Movie CookbookRecipes from Your Favorite Holiday Films
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Julia Rutland

Bring the merry festivities from the screen right to your own table with The Christmas Movie Cookbook with more than 65 scrumptious recipes inspired by scenes from your favorite Christmas films. Do you ever yearn for roast turkey while watching National Lampoon’s Christmas Vacation? Or, for the more cynical, do you wish you could taste the roast beast from How the Grinch Stole Christmas?…

Edition
-
ISBN/ISSN
9781982189389
Collation
1 online resource (208 pages)
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-
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cover
The Pasta QueenA Just Gorgeous Cookbook: 100+ Recipes and Stories
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Nadia Caterina Munno, Katie Parla

NOW AN ORIGINAL SERIES ON PRIME VIDEO NEW YORK TIMES BESTSELLER TikTok sensation and beloved home cook Nadia Caterina Munno, a.k.a. The Pasta Queen, presents a cookbook of never-before-shared recipes featuring the signature pasta tips and tricks that are 100% authentic to Italian traditionsand just as gorgeous as you are. In the first-ever cookbook from TikTok star and social media sensation …

Edition
-
ISBN/ISSN
9781982195168
Collation
1 online resource (288 pages)
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cover
The "I Love Cookies" Recipe BookFrom Rolled Sugar Cookies to Snickerdoodles a…
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Jacquelyn Parkes

Celebrate your cookie obsession with these 100 mouthwatering recipes in The "I Love My Cookies" Recipe Book. Nothing beats freshly baked cookies warm from the oven. In The "I Love My Cookies" Recipe Book, you will find 100 delicious recipes that range from classic sugar cookies, chocolate chip cookies, oatmeal cookies, and snickerdoodles to new favorites like rainbow butter cookies, tiramisu br…

Edition
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ISBN/ISSN
9781507220054
Collation
1 online resource (176 pages)
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-
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cover
The CIA in GuatemalaThe Foreign Policy of Intervention
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Richard H. Immerman

A history and analysis of the United States' involvement in the deposition of Guatemalan President Jacobo Árbenz and the consequences. Using documents obtained through the Freedom of Information Act, recently opened archival collections, and interviews with the actual participants, Immerman provides us with a definitive, powerfully written, and tension-packed account of the United States' clan…

Edition
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ISBN/ISSN
9780292788671
Collation
1 online resource (367 pages)
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-
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cover
Naturally Healthy Mexican CookingAuthentic Recipes for Dieters, Diabetics & A…
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Jim Peyton

"Valuable to anyone who loves cooking and eating south-of-the-border food and doesn't want to sacrifice taste for healthy choices or vice versa." ? Foreword   Just about everyone loves Mexican food, but should you eat it if you want to manage your weight or diabetes? Absolutely! There are countless authentic Mexican dishes that are naturally healthy—moderate in calories, fat, and sugar—and…

Edition
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ISBN/ISSN
9780292758674
Collation
1 online resource (261 pages)
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-
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cover
Texas SeafoodA Cookbook and Comprehensive Guide
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PJ Stoops, Benchalak Srimart Stoops

"A valuable compendium no matter where you live, Texas Seafood encourages you to explore uncommon varieties from your local fishmonger." — The Wall Street Journal   The abundance of seafood available from the northwest Gulf of Mexico includes hundreds of delicious species that are often overlooked by consumers. Celebrating this regional bounty, Texas Seafood showcases the expertise of longti…

Edition
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ISBN/ISSN
9781477319222
Collation
1 online resource (319 pages)
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-
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cover
Desert TerroirExploring the Unique Flavors and Sundry Places of the Borderlands
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Gary Paul Nabhan

A culinary journey through the flavors of the southwestern borderlands from an agricultural ecologist and "natural storyteller" ( Times Literary Supplement).   Why does food taste better when you know where it comes from? Because history—ecological, cultural, even personal—flavors every bite we eat. Whether it's the volatile chemical compounds that a plant absorbs from the soil or the stor…

Edition
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ISBN/ISSN
9780292742840
Collation
1 online resource (144 pages)
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-
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-
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cover
Cooking Texas StyleTraditional Recipes from the Lone Star State
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Candy Wagner, Sandra Marquez

The best source of authentic recipes for the traditional comfort foods of Texas. Just remembering the crispy fried chicken and luscious peach cobblers a grandmother or aunt used to make can set your mouth watering. And since remembering is no substitute for eating, cooks across the country have turned to Cooking Texas Style to find recipes for the comfort foods we love best. Thirty years after…

Edition
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ISBN/ISSN
9780292748934
Collation
1 online resource (272 pages)
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-
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cover
Cooking with Texas Highways
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Nola McKey

"Reflects the great ethnic diversity of the contemporary Texas table, offering everything from Sauerbraten . . . to Crawfish Etouffee." — The Austin Chronicle   Whether you're hungry for down-home barbecue and Tex-Mex, or you want to try more exotic dishes such as Paella Valenciana and Thai Pesto, Texas Highways has long been a trusted source for delicious recipes that reflect wide-rangin…

Edition
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ISBN/ISSN
9780292788169
Collation
1 online resource (272 pages)
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-
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-
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cover
Nothing FancyRecipes and Recollections of Soul-Satisfying Food
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Diana Kennedy

International favorite dishes and personal stories from a celebrated food writer and foremost authority on traditional Mexican cooking. Diana Kennedy is the world's preeminent authority on authentic Mexican cooking and one of its best-known food writers. Renowned for her uncompromising insistence on using the correct local ingredients and preparation techniques, she has taught generations of c…

Edition
-
ISBN/ISSN
9781477310106
Collation
1 online resource (231 pages)
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-
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First Page Previous 171 172 173 174 175 Next Last Page
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