APA Style
Boucherie, . ().
The Art of Making WhiskeySo As to Obtain a Better, Purer, Cheaper and Greater Quantity of Spirit, From a Given Quantity of Grain. Also, the Art of Converting It into Gin, after the Process of the Holland Distillers .
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MLA Style
Boucherie, .
"The Art of Making WhiskeySo As to Obtain a Better, Purer, Cheaper and Greater Quantity of Spirit, From a Given Quantity of Grain. Also, the Art of Converting It into Gin, after the Process of the Holland Distillers".
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[electronic resource].