[electronic resource]
Libations of the Eighteenth CenturyA Concise Manual for the Brewing of Authentic Beverages from the Colonial Era of America and Other Places (2nd Edition)
This manual works equally well for the novice brewer, the advanced brewer, and food historians or Living History enthusiasts. Having an emphasis on Colonial America, within may be found more than fifty recipes for beer and ale as well as mead and hard ci
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