PSU Libraries

  • Home
  • Information
  • News
  • Help
  • Librarian
  • Member Area
  • Select Language :
    Arabic Bengali Brazilian Portuguese English Espanol German Indonesian Japanese Malay Persian Russian Thai Turkish Urdu

Search by :

ALL Author Subject ISBN/ISSN Advanced Search

Last search:

{{tmpObj[k].text}}
No image available for this title
Bookmark Share

[electronic resource]

Low Sodium Slow Cooker CookbookOver 100 Heart Healthy Recipes that Prep Fast and Cook Slow

Shannon Epstein - Personal Name;

Put flavor back into your slow cooker with over one hundred tasty, heart-healthy recipes—without all that sodium. "With flavorful spice blends and easy cooking methods, Shannon Epstein delivers bold flavors in Low-Sodium Slow Cooker Cookbook . It's the perfect combination of convenience and flavor for busy people watching salt intake."?Karen Frazier, Author, Dash Done Slow: The DASH Diet Slow Cooker Cookbook Less salt, more flavor, and even faster prep! Now you can use the convenience of your slow cooker to spice up your strict low-sodium diet. Low-Sodium Slow Cooker Cookbook makes it easy to enjoy time-saving meals that are high on flavor but low in sodium. With simple recipes that are quick to put together and slow to cook, this cookbook is a must-have reference for the slow cooker enthusiast who wants to spend less time in the kitchen, and reduce sodium intake without sacrificing flavor. · Over one hundred low-sodium recipes, aligned to low, lower, and lowest sodium content, to help you manage your daily sodium content intake · Prep fast, cook slow with recipes that add quick prep (no precooking required for most recipes!) to the practicality of your slow cooker · Eat less salt, get more flavor with low-salt alternatives to familiar recipes, plus a guide on how to create your own seasonings Recipes Include: Breakfast Sausage, Barley and Chickpea Risotto, Gumbo, Beef Bourguignon, Apple Dumplings, and much more!


Availability

No copy data

Detail Information
Series Title
-
Call Number
-
Publisher
: .,
Collation
-
Language
English
ISBN/ISSN
9781939754493
Classification
-
Content Type
-
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Electronic books
COOKING 
Specific Detail Info
-
Statement of Responsibility
-
Other version/related

No other version available

File Attachment
No Data
Comments

You must be logged in to post a comment

PSU Libraries
  • Information
  • Services
  • Librarian
  • Member Area

About Us

As a complete Library Management System, SLiMS (Senayan Library Management System) has many features that will help libraries and librarians to do their job easily and quickly. Follow this link to show some features provided by SLiMS.

Search

start it by typing one or more keywords for title, author or subject

Keep SLiMS Alive Want to Contribute?

© 2026 — Senayan Developer Community

Powered by SLiMS
Select the topic you are interested in
  • Computer Science, Information & General Works
  • Philosophy & Psychology
  • Religion
  • Social Sciences
  • Language
  • Pure Science
  • Applied Sciences
  • Art & Recreation
  • Literature
  • History & Geography
Icons made by Freepik from www.flaticon.com
Advanced Search
Where do you want to share?