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[electronic resource]

IndulgeDelicious Little Desserts That Keep Life Real Sweet

Kathy Wakile, Miriam Harris - Personal Name;

The bestselling collection of Italian dessert recipes from a Real Housewife. "I know my way around a dessert and Kathy's are the best!!" ?Andy Cohen, host of Watch What Happens Live On  The Real Housewives of New Jersey, Kathy Wakile is the one-and-only dessert expert. Ever since Kathy wowed everyone with a Thanksgiving dessert extravaganza, viewers can't stop talking about her luscious, inventive, bite-size desserts. Now, Kathy's  Indulge, a treasure trove of some of her greatest recipes, is here and she's serving up over 75 treats from the sweet life including: * Almond Joyous Cheesecake Cuties * Caramel Walnut Chocolate Tartlettini * White Chocolate Blondie Bites * Fabulous Gelati in mouthwatering flavors: Tanned & Salty, Chocolate-Covered Cherry, Orange Dreamsicle, and more * PB&J Baby Bundts * Apple Ricotta Zeppoli * Pumpkin Ginger Sticky Buns * Chocolate Hazelnut Kisses All the treats are small so you can indulge without over-indulging. As Kathy says "Indulge, it's not going to kill you." With family stories, backstage glimpses into The Real Housewives of New Jersey and beautiful color photography throughout,  Indulge is the cookbook Kathy's legion of fans will be clamoring for. "So many of Kathy's loving recipes take me back to my youth and the big Italian meals we shared.  Indulge  has revived those classic recipes with a dash of creativity and heaps fun which will surely make your family smile." ?Johnny Iuzzini, James Beard Award-winning author "My mouth watered as I flipped through this book, so Kathy already passed my second test. The first? She's from a large family and continues to cook for them. No chef certificate is needed when an opinionated family indulges in every sweet bite she makes." ?Sunny Anderson, Food Network host and New York Times -bestselling author 


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Publisher
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Collation
1 online resource (224 pages)
Language
English
ISBN/ISSN
9781466864443
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Edition
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Subject(s)
Electronic books
COOKING 
Specific Detail Info
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