[electronic resource]

Professional Cooking

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PROFESSIONAL COOKING

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Availability

No copy data

Detail Information

Series Title

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Call Number

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Publisher

: .,

Collation

1 online resource (1104 pages)

Language

English

ISBN/ISSN

9781119637295

Classification

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Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

Electronic books

Specific Detail Info

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Statement of Responsibility

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