[electronic resource]

D'Lish Deviled EggsA Collection of Recipes from Creative to Classic

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In this illustrated cookbook, the James Beard Award–winning chef shares fifty fabulous recipes that make deviled eggs the perfect fare for any occasion. In  D'Lish Deviled Eggs, Chef Kathy Casey pays homage to the classic deviled egg while also dishing up creative, modern takes on tradition. Grandma's Old-Fashioned Deviled Eggs can bring back fond family memories, while inspired offerings like "California Roll" Deviled Eggs and Two-Bite "Carbonara" Deviled Duck Eggs add a delicious start to any dinner party. Meanwhile, Kicky Devilish Green Eggs & Ham or Dirty Martini Deviled Eggs make perfect cocktail cohorts. Along with the recipes, Kathy shares tips on everything from making superb hard-cooked eggs, to filling and garnishing for picture-perfect presentation. And with suggestions for seasonal and holiday pairings,  D'Lish Deviled Eggs is the ultimate guide to America's favorite appetizer.

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Series Title

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Call Number

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Publisher

: .,

Collation

1 online resource (160 pages)

Language

English

ISBN/ISSN

9781449431594

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Content Type

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Edition

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Subject(s)

Electronic books
COOKING 

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