The use of watercolour paint may be centuries old but this practical book takes a fresh approach to explain how the artist can get the most from the medium. By unpicking techniques, it shows how watercolour's simplicity and versatility can be used to capture the most detailed observations of nature or to express the most forceful of gestural painting. Featuring Richard Pikesley's dramatic paint…
Antoine Chrysostome Quatremère de Quincy (1755-1849) was the most important Neoclassical art historian in the generation after Johann Joachim Winckelmann (1717-1768). It is difficult now to appreciate his importance, due in part to the lack of translations of his 21 published books: three were rendered into English in the 19th century, and one in the 21st. The Moral Considerations has long bee…
It is not an uncommon burden but rather a choice that Black women artists embrace creating art as a socio-political strategy to save themselves and their communities. Tanisha M. Jackson analyzes visual and personal narratives, historical archives, and artmaking practices to reveal how Black women artists facilitate wellness through creative expression and cultural knowledge. Delving into histor…
Lunch has never been just a meal; the meal most often eaten in public, lunch has a long tradition of establishing social status and cementing alliances. From the ploughman's lunch in the field to the power lunch at the Four Seasons, the particulars of lunch decisions—where, with whom, and what we eat—often mark our place in the world. Lunch itself has galvanized political movements and bee…
The Beer and Food Companion is set to become a classic reference for anyone wishing to pair beer and food, to cook with beer or to discover the delights of both the traditional and modern art of the beer sommelier. Beer has been drunk with food for thousands of years yet only now is it being appreciated as the perfect companion to food. It is even better than wine for pairing with cheese, for …
Race and Vision in the Nineteenth-Century United States is a collection of twelve essays by cultural critics that exposes how fraught relations of identity and race appear through imaging technologies in architecture, scientific discourse, sculpture, photography, painting, music, theater, and, finally, the twenty-first century visual commentary of Kara Walker. Throughout these essays, the racia…
The Art of Solidarity delves into the rich tapestry of labour arts and heritage in Canada—from protest music and union banners, to murals, community theatre, and oral histories, to workers' history museums and arts festivals—showcasing how these expressions of working people's culture have been essential to challenging inequality and fostering solidarity. This inspiring collection highlight…
Inspired by Jules Verne's classic adventure tale, celebrated editor-in-chief of The Wine Economist Mike Veseth takes his readers Around the World in Eighty Wines. The journey starts in London, Phileas Fogg's home base, and follows Fogg's itinerary to France and Italy before veering off in search of compelling wine stories in Syria, Georgia, and Lebanon. Every glass of wine tells a story, and s…
The Taking of Vimy Ridge explores the life and works of William Ivor Castle, a Canadian official First World War photographer known for staging and manipulating his photographs. Castle shot more than 1000 photographs during his time as official photographer attached to the Canadian Corps, and his iconic (though sometimes manipulated) scenes of war created a sensation at London’s Grafton …
The Amistad incident, one of the few successful ship revolts in the history of enslavement, has been discussed by historians for decades, even becoming the subject of a Steven Spielberg film in 1997, which brought the story to wide audiences. But, while historians have examined the Amistad case for its role in the long history of the Atlantic, the United States and slavery, there is an oil on c…