Giocato per la prima volta nei salotti dell'aristocrazia europea prima di raggiungere gli interni borghesi e i bardel XIX secolo, il biliardo è all'origine di un'iconografia tanto ricca quanto inaspettata. Guardando alla storia visiva e sociale di questo gioco, l'autore decifra l'evoluzione delle sue rappresentazioni e propone una serie di opere (da Chardin a Degas, da Van Gogh a Otto Dix) inv…
eDossier: una collana di Art e Dossier. Un artista da leggere, un movimento da conoscere come un racconto, una raccolta di saggi agile, portatile e accessibile. Il più "contemporaneo" degli artisti, il guru della Pop Art viene letto da Michele Dantini nella sua ambiguità di fondo, rivelandosi al tempo stesso imprenditore di se stesso e rimodellatore del nostro modo di rapportarci all'arte. An…
127 Instant Pot and slow cooker meals to drastically cut your grocery bill! Looking for quick and easy meals that are also shockingly affordable? You've come to the right place. There's no need to spend a fortune on ingredients. Hope Comerford has compiled more than 100 recipes that are delicious, family-friendly, and cheap! Find crowd-pleasers such as: * Black Bean Soup * Chili Chicken Cor…
Starting from the premise that after modernism and postmodernism – in the Anthropocene – an artwork cannot rest upon its separation from the planet, this volume develops new ethical practice and thought with respect to art, philosophy and moving images. Practitioners and theorists examine how the relations between the ethical and the material figure in a context in which a dearth of ethical…
Forage for Your Own Delicious Ingredients and Prepare Inventive Meals at Home In The Modern Forager's Cookbook, nationally acclaimedchef Rob Connoley offers more than seventy-fiverecipes featuring ingredients that any home cook can forage, grow, or hunt. Each recipeshares modern flavor and texture pairingsthat will excite the professional chef and homecook alike. The comforting mesquite chocola…
Starting from the premise that after modernism and postmodernism – in the Anthropocene – an artwork cannot rest upon its separation from the planet, this volume develops new ethical practice and thought with respect to art, philosophy and moving images. Practitioners and theorists examine how the relations between the ethical and the material figure in a context in which a dearth of ethical…
Grab your ingredients and put on your cooking capeit’s time to make the most mouthwatering recipes in Gielinor! The Culinaromancer is back, and he’s bigger and badder than ever. Level up your culinary skills and rescue beloved NPCs with RuneScape: The Official Cookbook! With over 50 recipes inspired by the epic fantasy world of RuneScape and Old School RuneScape, this officially li…
2025 Anthology Award, North American Society for Sport History The stories behind and legacies of important sports photos from the last 130 years. Ever since photography and professional sports originated in the nineteenth century, photographers have shaped how we perceive sports. Sports through the Lens collects essays by twenty-five historians that consider what it means to capture and revi…
Pick your recipe. Round up your squad. Show everyone your legendary culinary skills. Let Mirage and Pathfinder introduce you to the vast culinary expanse of the Outlands with Apex Legends™: The Official Cookbook. In these pages, the varied planets and fan-favorite Legends at the edge of the Frontier inspire appetizing, easy-to-make recipes. These experienced chefs will take you through 6…