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Found 1 from your keywords: author="Sulpice Barué"
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Domestic French Cookery, 4th ed.
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Sulpice Barué

Domestic French Cookery, 4th ed. is a comprehensive and accessible guide to French culinary arts, adapted for English households and first published in the 19th century. This classic cookbook offers a rich collection of authentic French recipes, carefully translated and modified to suit the ingredients and tastes familiar to English-speaking readers. The book covers a wide array of dishes, from…

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