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Found 2 from your keywords: author="R. H. Hopkins"
Biochemistry Applied to the Brewing Processes - Mashing, Boiling, Cooling
This text contains a detailed guide to the biochemical aspects of brewing beer, including a wealth of detailed information on subjects such as mashing, boiling, and cooling. The perfect book for serious brewers with an interest in the scientific side of the process, this antique text is timeless the value of its information and constitutes a great addition to collections of brewing literature. …
- Edition
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- ISBN/ISSN
- 9781473394216
- Collation
- 1 online resource (69 pages)
- Series Title
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- Call Number
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Biochemistry Applied to the Brewing Processes - Fermentation and the Finished…
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.
- Edition
- -
- ISBN/ISSN
- 9781473385184
- Collation
- 1 online resource (112 pages)
- Series Title
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- Call Number
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