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Found 1 from your keywords: author="Otto Carque"
cover
Vital Facts About Foods - A Guide To Health And Longevity - With 200 Wholesom…
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Otto Carque

This book will give students of dietetics a comprehensive knowledge of the latest discoveries in the fields of food chemistry and nutrition and their application to daily life. The first part of this book is dedicated to Food Questions in All its Aspects including chapters on Water, Sunlight and Air, Natural and Artificial Food, Constituents of Food, Organic Salts and Mineral Elements, Vitamins…

Edition
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ISBN/ISSN
9781473381926
Collation
1 online resource (214 pages)
Series Title
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Call Number
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