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Found 1 from your keywords: author="John Morthland"
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Texas BBQ
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John Morthland

To Texans, barbecue is elemental. Succulent, savory, perfumed with smoke and spice, it transcends the term "comfort food." It's downright heavenly, and it's also a staff of Texas life. Like a dust storm or a downpour, barbecue is a force of Texas nature, a stalwart tie to the state's cultural and culinary history. Though the word is often shortened to "BBQ," the tradition of barbecue stands Tex…

Edition
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ISBN/ISSN
9780292786295
Collation
1 online resource (160 pages)
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Call Number
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