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Found 1 from your keywords: author="Alberto Peralta de Leg...
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Cultura gastronómica en la Mesoamérica prehispánica
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Alberto Peralta de Legarreta

La cultura gastronómica de un grupo humano es uno de los medios más importantes para expresar su identidad y materializar su interpretación del cosmos que lo rodea. Lo comestible, aquello que pasa por una cocina y después llega al plato, se encuentra dotado de conocimientos y cultura desde el primer momento de su producción en el campo de cultivo y al pasar después por complejos métodos …

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9786070309885
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1 online resource (190 pages)
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